Low income families living in rental flats in Singapore typically rely on processed foods such as instant noodles and canned food as daily staples.
The rising cost of food is making it even tougher for these residents to have nutritious meals with fresh vegetables and quality protein. NGOs that provide food donations to these communities are also limited by declining resources.
Hear from Asst Prof Ian Ang as he shares he expert opinion on this issue.
Photo credit: TODAY